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AUDITORS ROLES IN SAFEGUARDING GOING CONCERN CONCEPT OF BUSINESS ORGANIZATIONS (A CASE STUDY OF GUARANTY TRUST BANK DUTSE BRANCH)

$20

MODELING AND FORECASTING CURRENCY IN CIRCULATION FOR MANAGEMENT IN NIGERIA

$20

ANTIBACTERIAL ACTIVITY OF HONEY AGAINST CLINICAL ISOLATE OF SOME ENTROBACTERIACAEA

$20

CAUSES OF STUDENTS POOR PERFORMANCE IN ENGLISH LANGUAGE IN SECONDARY IN JIGAWA STATE (A CASE STUDY OF DUTSE LOCAL GOVERNMENT AREA)

$20

AN ASSESSMENT OF PAY-AS-YOU-EARN SYSTEM OF TAXATION IN JIGAWA STATE (A CASE STUDY OF DUTSE LOCAL GOVERNMENT AREA)

$20

ATTITUDE AND PRACTICE OF PEOPLE TOWARDS SOLID WASTE MANAGEMENT AT KIYAWA LOCAL GOVERNMENT AREA OF JIGAWA STATE

$20

THE INCIDENCE OF TYPHOID FEVER AMONG THE PATIENT REPORTING IN GOPD GENERAL HOSPITAL DUTSE

$20

STATISTICAL ANALYSIS ON FACTORS AFFECTING MATERNAL MORTALITY (A CASE STUDY OF DUTSE GENERAL HOSPITAL) JIGAWA STATE

$20

EVALUATION OF BACERIAL CONTAMINATION OF SHARED HAND TOWEL IN RESTURANTS IN UMUAHIA, ABIA STATE

$20

ISOLATION AND IDENTIFICATION OF MICROALGAE FROM POND AND FRESH WATER

$20

MICROBIOLOGY OF STUDENTS’ TOILET DOOR HANDLES IN MICHAEL OKPARA UNIVERSIY OF AGRICULTURE, UMUDIKE.

$20

EVALUATION OF ANTIMICROBIAL ACTIVITIES OF MICROORGANISMS ISOLATED FROM FERMENTED OGI

$20

STUDY AND COMPARISON OF BACTERIAL LOADS ON CELL PHONES USED BY MOUAU STUDENTS, FOOD HANDLERS AND BUTCHERS

$20

PHYSICOCHEMICAL AND MICROBIAL ANALYSIS OF SEVERAL BOREHOLE WATER IN UMUDIKE AREA

$20

ASSESSMENT OF MICROBIOLOGICAL QUALITY OF ONU IMO RIVER

$20

ANTIBIOGRAM AND BIOFILM FORMING POTENTIAL AMONG ESCHERICHIA COLI FROM CLINICAL ISOLATES IN UMUAHIA, ABIA STATE

$20

STUDIES OF WINE PRODUCED FROM PINEAPPLE (ANANAS COMOSUS) USING SACCHAROMYCES CEREVISIAE FROM PALM WINE

$20

ACID-BILE TOLERANCE AND ANTIMICROBIAL PROPERTIES OF SOME LACTOBACILLUS SPECIES ISOLATED FROM FERMENTED MILK PRODUCTS

$20

A HISTORY OF THE INDIGENOUS PEOPLES OF BIAFRA, 2010-2021

$20

ANTIMICROBIAL PROPERTIES OF RAW AND PASTEURIZED HONEY

$20

ISOLATION AND IDENTIFICATION OF MICROORGANISMS ASSOCIATED WITH SPOILT BAMBARA GROUNDNUT PUDDING ‘‘OKPA”

$20

DEVELOPMENT OF MICROBIAL QUALITY OF SOYMILK BASED YOUGHURT-LIKE BEVERAGE

$20

EFFECT OF GINGER AND GARLIC ON THE MICROBIAL LOAD AND SHELF-LIFE OF ZOBO DRINK (HIBISCUS SABDARIFFA)

$20

DETERMINATION OF EXOPOLYSACCHARIDES FROM LACTIC ACID BACTERIA ISOLATED FROM FERMENTED FOODS

$20

THE EFFICACY OF COMMONLY USED DISINFECTANT AGAINST STAPHYLOCOCCUS AUREUS

$20

MICROBIAL ANALYSIS OF SPICES USED IN MAKING SUYA

$20

ANTIMICROBIAL ACTIVITY OF CAPSICUM ANNUUM (CHILI PEPPER) EXTRACT ON PATHOGENIC MICROORGANISMS

$20

THE IMPACT OF CORRUPTION ON NATIONAL DEVELOPMENT (A CASE STUDY OF JIGAWA STATE HIGH COURT)

$20

AN APPRAISAL OF ADMINISTRATIVE OF PERSONAL TAX COLLECTION IN JIGAWA STATE (A STUDY OFJIGAWA STATE OF INTERNAL REVENUE SERVICE)

$20

HEALTH HAZARD ASSOCIATED WITH THE USE OF RODENTICIDE IN RESIDENT AREAS (A CASE STUDY AT DUTSE LOCAL GOVERNMENT)

$20