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THE EVALUATION OF THE CHEMICAL AND SENSORY PROPERTIES OF MILK FROM BAMBARA GROUNDNUT (VIGNA SUBSTERRANEA)

$20

BREAKFAST HABIT, NUTRITIONAL KNOWLEDGE AND STATUS OF ADOLESCENTS IN IHIALA LOCAL GOVERNMENT AREA, ANAMBRA STATE

$20

ASSESS THE DETERMINANTS OF EXCLUSIVE BREASTFEEDING AMONG NURSING MOTHERS IN EKWUSIGO LOCAL GOVERNMENT AREA OF ANAMBRA STATE.

$20

FOOD CONSUMPTION PATTERN AND OTHER LIFESTYLES OF ADOLESCENTS IN SELECTED SECONDARY SCHOOLS IN ABA SOUTH LOCAL GOVERNMENT AREA OF ABIA STATE

$20

IODINE STATUS AND ACADEMIC PERFORMANCE OF SCHOOL AGE CHILDREN (6-12YEARS) IN UMUAHIA NORTH LOCAL GOVERNMENT AREA, ABIA STATE.

$20

ASSESSMENT OF NUTRITIONAL VULNERABILITY OF OLDER PERSONS IN FEDERAL MEDICAL CENTRE, UMUAHIA AND ABIA STATE UNIVERSITY TEACHING HOSPITAL ABA, IN ABIA STATE.

$20

ASSESSMENT OF CHILDHOOD OBESITY IN SCHOOL AGED CHILDREN IN SELECTED PUBLIC AND PRIVATE PRIMARY SCHOOLS IN OREDO LOCAL GOVERNMENT AREA, EDO STATE

$20

A COMPARATIVE STUDY ON THE CHEMICAL COMPOSITION AND CONSUMPTION PATTERN OF INDIGENOUS SNACKS COMMONLY CONSUMED IN BIDA, NIGER STATE

$20

PREVALENCE OF OVERWEIGHT AND OBESITY AMONGST YOUNG ADULTS IN COAL CAMP, ENUGU STATE, NIGERIA

$20

PREVALENCE OF ANAEMIA AMONG CHILDREN AGED 1-5 YEARS THAT ATTENDED UNTH, ITUKU OZALLA BETWEEN THE PERIOD OF JAN. 2014- JUNE 2016.

$20

NUTRIENT COMPOSITION AND MICROBIAL LOAD OF SMOKE-DRIED CATFISH (CLARIAS GARIEPINUS) IN UMUAHIA METROPOLIS

$20

FEEDING PATTERN AND NUTRITIONAL STATUS OF BREASTFEEDING MOTHERS IN UMUAHIA SOUTH LOCAL GOVERNMENT AREA, ABIA STATE

$20

EFFECTS OF MOTHERS OCCUPATION ON BREAST-FEEDING PRACTICES IN UMUAHIA

$20

EVALUATION AND CHEMICAL COMPOSITION OF CORN BREAD PRODUCED FROM A COMBINATION OF CORN AND WATER MELON SEED

$20

EFFECTS OF PROCESSING METHODS ON NUTRIENTS CONTENT OF BITTER LEAF (VERNONIA AMYGDALINA)

$20

ASSESSMENT OF FOOD CONSUMPTION PATTERNS AND NUTRITIONAL STATUS OF OKADA RIDERS IN IKWUANO L.G.A

$20

EFFECT OF DIFFERENT PROCESSING METHODS ON THE CHEMICAL COMPOSITION OF DIOSCOREA BULBIFERA (ARDU)

$20

CONSUMPTION AND CHEMICAL CONSUMPTION OF INDIGENOUS SNACKS CONSUMED IN ANIOCHA NORTH LOCAL GOVERNMENT AREA, DELTA STATE

$20

EVALUATION OF THE CHEMICAL COMPOSITION AND ANTIOXIDANT ACTIVITYOF THE PULP AND SEED OF TWO VARIETIES OF TROPICAL ALMOND (TERMINALIA CATAPPA)

$20

BREAKFAST EATING HABITS AND NUTRITIONAL STATUS OF UNDERGRADUATES IN PUBLIC UNIVERSITIES IN ENUGU STATE

$20

PREVALENCE OF OVERWEIGHT, OBESITY AND PYHSCIAL ACTIVITY LEVELS OF HEALTHCARE PRACTITIONERS IN UMUAHIA, ABIA STATE

$20

PRODUCTION AND NUTRIENT CONTENT OF BISCUIT MADE FROM THE COMPOSITE FLOUR OF LOCAL GRAINS (MAIZE (ZEA MAYS) AND AFRICAN YAM BEAN (SPHENOSTYLIS STERNOCARPA) AND GINGER (ZINGIBER OFFICINALE).

$20

EFFECTS OF DIFFERENT COOKING METHODS ON NUTRIENT AND ANTINUTRIENT COMPOSITION OF AFRICAN YAM BEAN (SPHENOSTYLIS STENOCARPA) SEEDS

$20

INVENTORY MANAGEMENT AND MARKETING PERFORMANCE OF FAST FOOD RESTAURANTS IN ABIA STATE, NIGERIA.

$20

MARKETING PERFORMANCE OF DEPOSIT MONEY BANKS IN THE PRE AND POST CASHLESS POLICY PERIODS IN NIGERIA (2004 – 2019)

$20

PHYSICAL EVIDENCE STRATEGIES AND CONSUMER PATRONAGE OF FILLING STATIONS IN UYO METROPOLIS, AKWA IBOM STATE

$20

PHYSICAL EVIDENCE STRATEGIES AND CONSUMER PATRONAGE OF FILLING STATIONS IN UYO METROPOLIS, AKWA IBOM STATE

$20

BRAND EQUITY AND MARKETING PERFORMANCE OF SELECTED COSMETICS FIRMS IN LAGOS STATE, NIGERIA

$20

SOCIAL MEDIA TOOLS AND CONSUMER BUYING BEHAVIOUR OF SELECTED UNIVERSITY STUDENTS IN THE SOUTH EAST REGION OF NIGERIA.

$20

DETERMINANTS OF IMPULSE BUYING BEHAVIOUR OF FEMALE LECTURERS IN SOUTH EASTERN NIGERIA

$20