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ANTIMICROBIAL EFFICACY OF WATERGUARD ON SELECTED WATER BORNE PATHOGENS (ESCHERICHIA COLI, SALMONELLA SPP AND SHIGELLA SPP).

$20

PHYSIOCHEMICAL PARAMETERS AND ANTIBACTERIAL ACTIVITY OF HONEY ON SOME PATHOGENIC MICROORGANISMS (STAPHYLOCOCCUS AUREUS, ESCHERICHIA COLI AND PSEUDOMONAS AERUGINOSA) ISOLATED FROM WOUNDS OF PATIENTS

$20

BACTERIOLOGICAL AND PHYSICOCHEMICAL CHARACTERISTICS OF BOREHOLE WATER FROM THREE SELECTED HOSPITALS IN UMUAHIA METROPOLIS

$20

BACTERIA ASSOCIATED WITH POULTRY FEED IN MOUAU POULTRY FARM

$20

ANTAGONISTIC EFFECTS OF BACILLUS MEGATERIUM ISOLATED FROM RHIZOSPHERE OF TUMERIC PLANTS ON COCOYAM FUNGAL PATHOGENS

$20

MICROBIOLOGICAL DETERIORATION OF PAPER

$20

ANTIMICROBIAL ACTIVITY OF CRUDE LEAF EXTRACT OF CARICA PAPAYA (PAW PAW)

$20

AERO FLORA OF MEDICAL LABORATORIES IN UMUAHIA, ABIA STATE

$20

INVITRO INHIBITORY EFFECT OF BACTERIOCIN FROM LACTIC ACID BACTERIA FROM UGBA (PENTACLETHRA MACROPHYLA BENTH) AGAINST CARROT (DAUCUS CARROTA) SPOILAGE BACTERIA

$20

ISOLATION AND IDENTIFICATION OF FUNGAL PATHOGENS OF TOMATO FRUITS

$20

BIOETHANOL PRODUCTION FROM BANANA PEEL USING PALM WINE YEASTS

$20

COMPARATIVE STUDY OF THE MICROBIAL QUALITY OF A SELECTED BRAND OF SACHET AND BOTTLE WATER

$20

ANTIBIOTIC SUSCEPTIBILITY PROFILE OF SALMONELLA AND ESCHERICHIA COLI ISOLATED FROM POULTRY FARMS

$20

BACTERIOLOGICAL EXAMINATION OF AMURO IBERE RIVER IN IKWUANO L.G.A

$20

ANTIMICROBIAL SUSCEPTIBILITY PROFILE OF STAPHYLOCOCCUS AUREUS ISOLATED FROM EAR AND NOSTRILS OF PRIMARY SCHOOL PUPILS

$20

FERMENTATION OF TIGER NUT USING LACTOBACILLUS PLANTARUM AND SACCHAROMYCES CEREVISIAE

$20

COMPARISON OF DIFFERENT BRANDS OF TOOTHPASTES ON STREPTOCOCCUS MUTANS.

$20

MICROBIOLOGICAL AND PHYSICOCHEMICAL CHARACTERISTICS ON DEXTROSE WATER (INFUSION) SOLD IN MAJOR PHARMACIES

$20

ISOLATION OF COLIFORMS AND DIFFERENCES AMONG COLIFORM BACTERIA

$20

VAGINAL CANDIDIASIS AND BACTERIURIA AMONG PREGNANT AND NON-PREGNANT WOMEN

$20

OCCURRENCE OF STAPHYLOCOCCUS AUREUS AND ESCHERICHIA COLI IN YOGHURT AND ICE CREAM AND THEIR SUSCEPTIBILITY TO ANTIBIOTICS

$20

ISOLATION AND IDENTIFICATION OF FUNGI ASSOCIATED WITH COCOYAM SPOILAGE

$20

STUDIES ON THE ANTIMICROBIAL ACTIVITIES OF ACALYPHA WILKESIANA EXTRACTS AGAINST METHICILLIN RESISTANT STAPHYLOCOCCUS AUREUS ISOLATED FROM CLINICAL SAMPLES

$20

THE EFFECTS OF SOME SPECIES OF MICROORGANISMS ON BOTH USED AND NON-USED TEXTILE MATERIALS

$20

BACTERIAL CONTAMINATION OF DIFFERENT POULTRY FEEDS IN UMUAHIA METROPOLIS

$20

BACTERIA ISOLATED FROM WOUNDS AND THEIR ANTIBIOTIC PROFILES

$20

EVALUATION OF READY TO EAT FOODS FOR BACTERIA OF PUBLIC HEALTH IMPORTANCE

$20

MICROBIOLOGICAL AND PHYSICOCHEMICAL CHARACTERISTICS OF FISH POND EFFLUENT IN MICHAEL OKPARA UNIVERSITY OF AGRICULTURE, UMUDIKE

$20

OCCURRENCE OF AFLATOXIN PRODUCING FUNGI IN THREE FOODS, RICE (ORYZA SATIVA), MAIZE (ZEA MAYS) AND GROUNDNUT (ARACHIS HYPOGAEA) SOLD IN AND AROUND UMUDIKE, UMUAHIA ABAIA STATE

$20

BACTERIOLOGICAL AND PHYSICAL EVALUATION OF TWO STREAMS IN IHITE UBOMA, L.G.A, IMO STATE

$20